On- Campus Placement Move Ahead Consultancy
Two students from the M.Sc. (Food Technology) program at Guru Jambheshwar University of Science & Technology (GJUS&T), Hisar, have been successfully placed at Move Ahead Consultancy through an On-Campus Placement Drive organized by the University's Training & Placement Cell.
Congratulating the selected students, Vice-Chancellor Prof. Narsi Ram Bishnoi expressed pride in their accomplishment. He stated that GJUS&T, with its modern curriculum and robust infrastructure, is dedicated to producing a skilled, confident, and industry-ready workforce. He added that regular placements in reputed organizations like Move Ahead Consultancy are a testament to the university’s growing stature in both academic and corporate circles. Registrar Dr. Vijay Kumar also extended his heartfelt congratulations to the selected students.
During the Pre-Placement Talk, Ms. Keertika, HR Manager at Move Ahead Consultancy and an alumnus of the 2009–11 batch of GJUS&T, provided an insightful overview of the company. She highlighted that Move Ahead Consultancy is a comprehensive food regulatory service provider offering end-to-end FSSAI-related regulatory support under one platform. Known for its technical expertise and practical approach, the organization excels in addressing complex regulatory challenges and delivering tailored, effective solutions.
Dr. Partap Singh, Director (Placement), shared that a total of 15 students from M.Sc. (Food Technology) participated in the recruitment process, which included a pre-placement talk, group discussion and interviews. He expressed sincere gratitude to Ms. Keertika, Mr. Abdul Qadir, Ms. Neeraj, and Ms. Sidra Khan from the Move Ahead Consultancy team for facilitating the recruitment process. He also acknowledged the continuous guidance and support of Prof. Aradhita Burman Ray, Chairperson of the Department of Food Technology, along with Dr. Aneeta and Dr. Usman Ali, Training & Placement Coordinators, for motivating and preparing the students.
Dr. Aditya Vir Singh, Assistant Director (Placement), shared that the selected students are Harshika and Ananya Mehta from the M.Sc. (Food Technology) program. The entire placement drive was seamlessly coordinated by Shiksha, a student of M.Sc. (Food Technology).
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